The Barista Skills Foundation course allows learners to gain an introductory understanding of the coffee itself as well as foundational skills required to set a grinder, make espressos, foam and texture milk and latte art techniques as per SCA quality standards, while implementing health and safety practices and customer service. Practical learning objectives and activities prepare the learner to conduct key foundational tasks of a barista.
Fees & Tution:
Topic Overview
Meet The Instructor
Production Engineer, MBA in Quality and Production Control - FGV, Q Arabica Grader, AST Trainer Specialty Coffee Association.Founder of Puzzle Coffee Shop in Zanzibar, Tanzania.
This Training is delivered by Authorized AST trainers and it registered here